Waiter
Waiters/waitresses supply guests with food and drinks as requested. Waiters/waitresses usually work in restaurants, and hotels. This involves the preparation of tables, serving food or beverages and taking payments.
Key metrics
Salary range:
(entry-level to experienced)
EntryExperienced
BD350
BD400
Minimum academic attainment:
Secondary education
All labor market data as of Q4 2025. All education-related data as of academic year 2023/2024
"Entry Level" is the typical starting salary for individuals entering the labor market for the first time.
"Experienced" refers to the salary that professionals in this job may earn after building experience and advancing their skills.
Essential Skills & Knowledge
Essential Skills
- advise guests on menus for special events
- arrange tables
- assist VIP guests
- assist clients with special needs
- assist customers
- attend to detail regarding food and beverages
- check dining room cleanliness
- clean surfaces
- comply with food safety and hygiene
- identify customer's needs
- maintain customer service
- maintain personal hygiene standards
- maintain relationship with customers
- measure customer feedback
- prepare hot drinks
- prepare the restaurant for service
- present menus
- process payments
- serve beverages
- serve food in table service
- supervise food quality
- take food and beverage orders from customers
- welcome restaurant guests
- work in a hospitality team
Essential Knowledge
- dietary regimes
- food and beverages on the menu
The “Essential Skills and Knowledge” content is derived from the European Skills, Competences, Qualifications and Occupations (ESCO) framework for more information refer to ESCO's website.
Top sectors hiring Bahrainis for this job
- Accommodation and Food Service Activities
- Wholesale and Retail Trade
- Other Service Activities